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Espresso is a very common drink you will find in restaurants. In almost all corners of the world, you will find Espresso cafes. A well brewed espresso drink is all you need to feel the pride of coffee drinking. A shot of this drink with its pungent, classic aroma, will make you understand the joy of coffee.
If you want to prepare Espresso, you need a good machine. There are many nice machines that you can purchase in order to make this beverage. If you want the beans to produce the finest espresso with great taste, ensure that you use a quality grinding machine.
For enjoyable tastes, take the Espresso drink when it is fresh and hot. This is the best way to feel the taste of caffeine. The taste of the drink can further be enhanced by mixing it with rich cream or steamed milk. However, there are coffee enthusiasts who would prefer a cold drink. Since espresso is better made hot, you can make it cold by pouring it over ice afterwards.
Espresso is much stronger and sweeter than real coffee drinks. The taste of this drink is known to linger in the month for a long while. However, if you want to create the best cup, you need practice, skills, time and the best espresso machines.
The ingredients used to make coffee translate into the kind of results you are going to get. For a good espresso cup, ensure that the coffee beans are fresh and roasted to a medium level. This is an important step that will ensure the flavor nuances are preserved. Make sure the water you use is pure and moderate.
If you want to enjoy the best espresso drink, ensure that you serve it immediately after preparation. Do no waste time or try to keep the drink for long. The best tastes will be achieved if the drink is taken fresh and hot. If it is left to standing for long, it loses its frothy topcoat that makes an espresso drink worth waiting for. When the drink is allowed to cool, it becomes bland and looses the great taste that is known to drive a real coffee enthusiast crazy.
Grinding is a critical process in espresso making. The beans ought to be grounded to the finest grain size. This helps to expose a large part of the beans to water. The beans should become the size of sugar particles. However, it all depends on personal preference, the machine and type of espresso you want. In all likelihood, grinding the beans using professional means is advisable.
Temperature is equally important. The optimal temperature when brewing standard espresso should be between 190 and 250 degrees. If the temperature becomes too hot, the taste of the drink turns too bitter or worse still, burned. On the other side, a low temperature will make the espresso to be flavorless and bland.
Good espresso should also be extracted quickly within a short time. As a matter of fact, it should not take more than 30 seconds. If it goes beyond the 30 second mark, you will begin to over-extract meaning you will not get the best of the coffee.
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